courses

pricing

shop opening hours

contact details

Our fruitcakes are made from the finest ingredients including Brandy. To allow the cakes to mature we prefer to make them at least 3 months in advance. As many brides wish to offer their guests an alternative to the traditional fruit cake, one or more of the tiers can be made as a Madiera or chocolate sponge. A light moist fruitcake with tropical fruits is another option.

Each cake is individually designed and any colour or theme can be incorporated. Please feel free to discuss your own ideas, any design can be reproduced.

All our cakes are decorated with sugar ornaments or hand crafted sugar flowers which can match or compliment your bridal bouquets or table decorations. These are easily removed from the cake and can be kept as a momento of the day. Silk flowers can be supplied if preferred.

If you wish to bake your own cakes but lack the time or confidence to decorate them yourself then we will be only too pleased to do this for you. There would be approximately 25% reduction in our list prices.

The cake will be ready for viewing during the week prior to the wedding. Prices include local delivery and setting up of the cake to save you worry on the day.

Price Guide

Single from £75
2 Tier from £165

3 Tier

from £255
4 Tier from £385

Courses

Sugarcraft courses held periodically, please call for further information.

Shop Opening Hours

We are open Tuesday to Friday 9am - 5pm and Saturdays 9am - 3pm.

Contact Details

Visit our shop at
81 Park Way
Ruislip Manor
Middlesex
HA4 8NS
Tel/Fax:(01895) 622064
or email us at
lynn@icingoncake.co.uk.